Bowl of Gratitude
simple vegan, vegetarian and raw food recipes, served by Lilla Jizo
raw spinach soup
for one serving.
-About 6 dl (2,5 cups) of Fresh Baby Spinach leaves, well rinsed.
- 1/2-1 dl (0.2 - 0.4 cups) soaked Cashew Nuts.
-1 Garlic Clove
Put in blender - nuts and water first - then the rest. Blend until smooth.